DINNER

Tuna Ceviche
Fresh tuna slices marinated in lime and calamansi juice

Harissa and Date Glazed Wings
Air fried chicken wings glazed with date harissa

Almond & Coconut Crusted Shrimp
Air fried almond & coconut flaked shrimp, served with mango ginger sauce

Hummus Tahina
Creamy chickpea, tahini, lemon, and garlic, served with sourdough pita or organic seasonal veggies

Roasted pumpkin and cashew cream soup

Cold beet soup topped with avocado
and cucumber

3 varieties of mushroom with almond milk and cashew cream
LAND AND SEA

350G of beautifully marbled and flavorful USDA Prime beef, served with 2 sides and a selection of sauces

Grilled beef skewer with lemon grass, wild rice, and coconut tzatziki

Melt-in-your-mouth sous vide chicken served with wild rice and side salad

Seared sesame crusted tuna served with wild rice, side salad, chimichurri, and vegan tzatziki

Air fried salmon served with wild rice, side salad, and mango pineapple salsa

Slow cooked beef and grilled shrimp over a bed of greens, beans, and guacamole, served on a crispy potato-flax tortilla

Shredded, slow-cooked USDA prime beef or shrimp served with guacamole and kidney beans in our housemade ube-corn tortillas

180G USDA Prime & wagyu beef on a cloud bun with caramelized onion, pickled beets, cashew mayo, beet ketchup, and egg; side of salad or sweet potato fries
VEGETARIAN & VEGAN

Roasted beets served with quinoa, feta, beans, greens, and orange vinaigrette

Red wine glazed figs on mixed greens with burrata, walnut, and oranges

Thin crust sourdough pizza with our homemade pesto sauce and ricotta cheese - keep it vegetarian or add sous vide Henry's chicken for +240

Thin crust sourdough pizza topped with pesto, fresh greens, mango, olives, cucumber, and ricotta, served with wine-date reduction

Thin crust sourdough pizza topped with cashew cream, spinach, and sautéed mushrooms

Grilled yogurt marinated cauliflower over a bed of greens, beans, and guacamole, served on a crispy potato-flax tortilla

Housemade beet and mushroom-based vegan burgers, served on cloud buns with our sweet potato fries and beet ketchup
Comes with a choice of 2 sides and a selection of our homemade sauces

The leanest and most tender cut, perfect for a lighter meal (250g)

USDA Choice that tastes like Prime - a beloved, classic steak cut with balanced marbling (350g)

A lean and tender cut, lesser-known but full of savory flavor (350g)